Food Production: Delivering High-Quality Food Through a Focus on Health and Hygiene
Food production facilities face a lot of challenges. A combination of heavy foot traffic, intricate machinery and the need to keep food fresh and contaminant-free are always top of mind for facility managers. To ensure food’s safe processing, preparation and packing, managers and staff alike need to know their cleaning team has the experience and skills to get the job done right.
Clean Method’s food production facility cleaning experts are trained and re-trained on the latest practices, equipment and regulations to give you peace of mind. Our objective is to always make sure your facility is meeting the highest standards of cleanliness and hygiene, so you can concentrate on your job.
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Understanding the Need for a Pristine Environment
Our cleaning solutions are tailored to your facility’s specific needs. That’s why we always walk through your site with you, identifying the nooks and crannies that might otherwise be overlooked. Partnering with you, we devise the right cleaning plan and schedule for you, and then we stick to it. Never wavering, we offer the high-performing services you need—day in and day out.
While our commitment to you never changes, we will change the solutions we provide when we see ways to bring you even better, cleaner and more efficient methods of keeping you healthy and safe.
Our team of highly trained professionals is committed to:
- Deep cleaning and disinfection of specialized equipment like mixers, grinders and slicers.
- Compliance with Hazard Analysis Critical Control Point (HACCP) principles to ensure food safety
- Maintaining cleanliness in high-volume areas to prevent contamination
- Ensuring optimal hygiene in storage areas to protect product integrity
Excellent group to work with. I’ve been using Clean Method for years and on several locations. They are professional and reasonably priced. Whenever I have had any request, their team has been quick to respond.”
Tony R., Operations Manager
Your Reputation and Ours Go Hand in Hand
Customer satisfaction. Brand reputation. Regulatory compliance. These aren’t buzzwords to us. They are our priorities—for ourselves and for you. We design our comprehensive cleaning services with your facility in mind, to minimize the risk of foodborne illnesses, enhance your customers’ overall dining experience, and ultimately increase their loyalty.
Here are four reasons why you should choose Clean Method:
- Improved brand reputation: a pristine facility reflects your commitment to quality and hygiene
- Enhanced product safety: a clean environment minimizes the risk of contamination and foodborne illnesses
- Increased operational efficiency: regular cleaning and maintenance reduce downtime and improve productivity
- Cost-effective solutions: our efficient processes and customized plans save you time and money
Our Food Production Facility Cleaning Services
You and your customers deserve a food processing facility that maintains a safe, clean and efficient environment. Partner with Clean Method to make sure you’re getting the best.
Our Food Production Facility Cleaning Services include:
- Thorough cleaning of all equipment, machinery and surfaces to remove dirt, grime and food residue
- Frequent sanitization of high-touch surfaces and equipment to eliminate harmful bacteria
- Proper cleaning and maintenance of floors to prevent slips, trips and falls, and to maintain a hygienic environment
- Regular cleaning of air filters and ventilation systems to improve indoor air quality and reduce the risk of airborne contaminants
Food Production Facility Cleaning FAQs
How do you clean and sanitize food processing equipment?
We employ FDA-approved sanitizers and disinfectants to effectively remove food residue and bacteria from large food processing equipment such as mixers, grinders and slicers.
How do you maintain the cleanliness of food production conveyor belts?
There are a lot of different types of conveyor belts used in food processing, so the first thing we do is identify the types of conveyor belts your facility uses. Depending on the type of system, we can utilize scrapers, brushes and/or washdown systems along with food-grade cleaning chemicals to fully sanitize and disinfect your conveyor belts.
How do you prevent cross-contamination in food processing facilities?
We implement strict cleaning and sanitation procedures to prevent cross-contamination between different food products. We also use color-coded cleaning cloths and equipment to minimize the risk of contamination.
Covering All Your Food Production Facility Cleaning Needs
Janitorial Services
We handle routine tasks like dusting, disinfecting and restroom maintenance, all the way to specialized services that we customize according to your needs. We will always leave your facility clean, hygienic and inviting.
Day Porter Services
Day porters help ensure a safe and healthy environment while in the presence of your staff. Prioritizing high-traffic areas, we stay laser-focused on our job, so you can do yours.
Construction Cleaning
We maintain a safe work environment during your facility’s construction phase by removing harmful debris, dust and grime. We prioritize crew health, safety and productivity by maintaining a clean and organized workspace throughout your site.
Disinfecting Services
Our disinfecting service offer uses electrostatic and fogging disinfecting solutions and deep cleaning practices to sanitize your facility’s every surface. The goal is simple: eliminate germs in hard-to-clean areas where contaminants would otherwise survive.
Expert Insights
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Go With Clean Method and Elevate Your Clean
Our expert cleaning technicians are at the ready to help you achieve a higher level of clean at your food production facility.